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Lars Tetens Chocolates You’ve finally arrived at that place in life which few people come to and only the most discerning and distinguished tastes will ever realize. Reward yourself with the luxury you deserve. When you are looking for the finest products that all true aficionados require, only a Lars Tetens will do. |
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Lars'
mother, Shirley Tetens, always had a passion
for culinary
adventures. In the 1950's she was avidly developing new recipes
with new exotic combinations of flavors and textures. Lars started cooking
at five years old and when he was only six and
seven, Shirley started training
him to be an explorer of new delights on the path to discovering her art of
culinary exploration. Shirley had a love for
chocolate which she passed down to her son who, to this day, uses the
discipline that his mother taught him as a child to manufacture his exotic
indulgences.In 1972, when Lars was 8 years old, he started his work on creating the most exotic and unusual chocolates and truffles ever made. His recipes combine ancient ingredients from the east, the traditional old world art of the French chocolatier, and the heat of seductive south American spices. Over thirty years ago, Lars created his one of a kind chocolates to for those with the wherewithal to be consumers of his exotic treats.
Tesshu
LARS TETENS CHOCOLATES UGLY CHUNKS - Caramel Confections
Lars Tetens Ugly Chunks are
uniquely crafted, unbelievably delectable, luscious caramel confections
bursting with flavor complexities like nothing
Chocolate Espresso Caramel - For the doubly blessed coffee and chocolate connoisseur, this caramel will amaze you with an array of diverse flavors that come together like a well constructed symphony. Biting into this delicacy you can taste rich, luscious dark chocolate caramel that surrounds a perfectly roasted espresso bean giving you the freshest espresso taste that will remind you of morning in Snow Mass, warm and cozy by the fire, or on the beach in the Cayman Islands. Lemon Cilantro Cherry Caramel – A unique combination culminating in a fresh savory taste that bursts to life as you bite into the sun-dried cherry center. The heavenly divine, flavorsome caramel will refresh your soul like a spring afternoon walking through the Plaza de Armas in Old Havana. Coconut Fennel Caramel – Zestfully moist, pure coconut along with softly sweet and intensely flavorful fennel combine perfectly into scrumptiously pleasing caramel creating a bold and bright taste that will bring you back to those relaxing moments in the sun on the beach of Mantego Bay. Chocolate Almond Caramel – Warming and full bodied spices throughout nutty, rich and exquisite caramel enveloping a whole almond will make you reminiscent of the earthiness of the autumns in Kennebunkport.
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